About KATO Keiichi
About Ehime Univ., Matsuyama, JPN
About WALDE Peter
About ETH, Zuerich, CHE
About KOINE Norio
About Ehime Univ., Matsuyama, JPN
About ICHIKAWA Sosaku
About Univ. Tsukuba, Ibaraki, JPN
About ISHIKAWA Takashi
About ETH, Zuerich, CHE
About NAGAHAMA Ryo
About Ehime Univ., Matsuyama, JPN
About ISHIHARA Takehiko
About Ehime Univ., Matsuyama, JPN
About TSUJII Tetsuya
About PerkinElmer Japan Co. Ltd., Osaka, JPN
About SHUDOU Masachika
About Ehime Univ., Toon, JPN
About OMOKAWA Yousuke
About Ehime Univ., Matsuyama, JPN
About KUROIWA Takashi
About Univ. Tsukuba, Ibaraki, JPN
About Langmuir
About temperature-sensitivity
About vesicle
About phospholipid
About biocompatibility
About Dynamic Light Scattering
About electron microscopy
About fusion
About analysis (separation)
About differential scanning calorimetry
About phase transition
About transition temperature
About dewatering
About capture
About fluorometry (analysis)
About fluidity
About Glycine max
About membrane and film
About leakage
About lecithin
About bilayer
About permeability
About aliphatic carboxylic acid
About diglyceride
About olefin compound
About unsaturated carboxylic acid
About inorganic acid ester
About quaternary ammonium
About aminoalcohol
About sterol
About alicyclic alcohol
About Micelle
About Biochemistry of lipids in general
About Span 80
About POPC
About Dioleoylphosphatidylcholine
About 1,6-Diphenyl-1,3,5-hexatriene
About Cholesterol
About ソルビタンモノオレアート
About 調製
About 温度感受性
About 非イオン性
About ベシクル