Art

J-GLOBAL ID：200902216520470934   Reference number：05A0760343

Identification of Polypeptides Constituting Lactophorin by Monoclonal Antibody to Bovine Milk Lactophorin

牛乳ラクトホリンに対するモノクローナル抗体によるポリペプチド構成ラクトホリンの同定

Author (4)： UENO Tomoya (United Graduate School of Agricultural Sci., Tokyo Univ. of Agriculture and Technol.) ,  AZUMA Norihiro (Dep. of Applied Biochemistry, Coll. of Agriculture, Utsunomiya Univ.) ,  MOTOSHIMA Hidemasa (Res. Center, Yotsuba Milk Products Co., Ltd.) ,  KANNO Choemon (Dep. of Applied Biochemistry, Coll. of Agriculture, Utsunomiya Univ.)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 69  Issue： 8  Page： 1459-1465 (J-STAGE)  Publication year： 2005 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *whey protein ,...

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=05A0760343&from=J-GLOBAL&jstjournalNo=G0021A") }}

JST classification (2)： Raw milk quality and treatments  (FJ12022D) ,  Molecular structure  (EB03020Y)

Reference (27)：

• 1) Kanno, C., Purification and separation of multiple forms of lactophorin from bovine milk whey and their immunological and electrophoretic properties. J. Dairy Sci., 72, 883–891 (1989).
• 2) Kanno, C., Characterization of multiple forms of lactophorin isolated from bovine milk whey. J. Dairy Sci., 72, 1732–1739 (1989).
• 3) Sørensen, E. S., and Petersen, T. E., Purification and characterization of three proteins isolated from the proteose peptone fraction of bovine milk. J. Dairy Res., 60, 189–197 (1993).
• 4) Girardet, J. M., and Linden, G., PP3 component of bovine milk: a phosphorylated whey glycoprotein. J. Dairy Res., 63, 333–350 (1996).
• 5) Rowland, S. J., The soluble protein fraction of milk. J. Dairy Sci., 8, 6–14 (1937).

Terms in the title (5)： 牛乳 ,  ラクトホリン ,  モノクローナル抗体 ,  ポリペプチド ,  同定