Art

J-GLOBAL ID：200902237144863692   Reference number：04A0360030

Properties of Mycelial Aggregate-specific Lectin of Pleurotus cornucopiae Produced in Pichia pastoris

Pichia pastorisが生産するヨモギタケ(Pleurotus cornucopiae)の菌糸集合体特異的レクチンの特性

Author (7)： SUMISA F (Chiba Univ., Chiba, JPN) ,  IIJIMA N (Chiba Univ., Chiba, JPN) ,  ANDO A (Chiba Univ., Chiba, JPN) ,  SHIGA M (Chiba Univ., Chiba, JPN) ,  KONDO K (Chiba Univ., Chiba, JPN) ,  AMANO K (Chiba Univ., Chiba, JPN) ,  NAGATA Y (Chiba Univ., Chiba, JPN)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 68  Issue： 4  Page： 959-960  Publication year： Apr. 23, 2004 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Pleurotus ,...
Semi thesaurus term： Pichia ,...

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JST classification (1)： Proteins and peptides in general  (EB03010N)

Substance index (1)： N-Acetylgalactosamine

Reference (9)：

• 1) Sharon, N., and Lis, H., Occurence and isolation. In “Lectins”, Chapman and Hall, New York, pp. 20–25 (1989).
• 2) Guillot, J., and Konska, G., Lectins in higher fungi. Biochem. Systematic. Ecol., 25, 203–230 (1997).
• 3) Nagata, Y., Function and structure of fungal lectins. Kagaku To Seibutu (in Japanese), 38, 368–373 (2000).
• 4) Kaneko, T., Oguri, S., Kato, S., and Nagata, Y., Developmental appearance of lectin during fruit body formation in Pleurotus cornucopiae. J. Gen. Appl. Microbiol., 39, 93–100 (1993).
• 5) Yoshida, M., Kato, S., Oguri, S., and Nagata, Y., Purification and properties of lectins from a mushroom Pleurotus cornucopiae. Biosci. Biotechnol. Biochem., 58, 498–501 (1994).

Terms in the title (7)： Pichia ,  ヨモギ ,  タケ ,  Pleurotus ,  菌糸 ,  集合体 ,  レクチン