Art

J-GLOBAL ID：200902242094045784   Reference number：04A0720286

Relationship between Flower-bud Differentiation and Carbohydrate Contents in Spring Shoots of Very-early, Early and Late Maturing Cultivars of Satsuma Mandarin

収穫期の異なるウンシュウミカン3品種の花芽分化と春枝中の炭水化物含量との関係

Author (3)： YAHATA D (Fukuoka Agricultural Res. Center, Fukuoka) ,  MATSUMOTO K (Fukuoka Agricultural Res. Center, Fukuoka) ,  USHIJIMA K (Fukuoka Agricultural Res. Center, Fukuoka)
Material： 園芸学会雑誌  (Journal of the Japanese Society for Horticultural Science)
Volume： 73  Issue： 5  Page： 405-410  Publication year： Sep. 15, 2004 
JST Material Number： F0626A  ISSN： 0013-7626  CODEN： EGKZA9  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Citrus unshiu ,...

   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=04A0720286&from=J-GLOBAL&jstjournalNo=F0626A") }}

JST classification (2)： Development,growth,differentiation  (EH02030U) ,  Fruit trees  (FC03042G)

Reference (21)：

• GARCIA-LUIS, A. Inhibition of flowering in vivo by existing fruits and applied growth regulators in Citrus unshiu. Physiol. Plant. 1986, 66, 515-520
• GOLDSCHMIDT, E. E. The carbohydrate balance of alternate-bearing citrus trees and the significance of reserves for flowering and fruiting. J. Amer. Soc. Hort. Sci. 1982, 107, 206-208
• GOLDSCHMIDT, E. E. A role for carbohydrate levels in the control of flowering in citrus. Scientia Hortic. 1985, 26, 159-166
• GUARDIOLA, J. L. The inhibitory effect of gibberellic acid on flowing in Citrus. Physiol. Plant. 1982, 55, 136-142
• HASE, S. Studies on determination of starch in agricultural products. Part. 1. Examination of the enzymatic method using glucoamylase. Rept. Natl. Food Res. Inst. 1980, 36, 98-103

Terms in the title (6)： 収穫期 ,  ウンシュウミカン ,  品種 ,  花芽分化 ,  炭水化物 ,  含量