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J-GLOBAL ID：200902273035604780   Reference number：08A0332996

Analysis of Pigment Compositions in Various Monascus Cultures

各種のMonascus培養物の色素組成の分析

Author (4)： MIYAKE Tsuyoshi (Industrial Technol. Center of Okayama Prefecture, Okayama, JPN) ,  KONO Isato (Industrial Technol. Center of Okayama Prefecture, Okayama, JPN) ,  NOZAKI Nobuyuki (Industrial Technol. Center of Okayama Prefecture, Okayama, JPN) ,  SAMMOTO Hiroyuki (Industrial Technol. Center of Okayama Prefecture, Okayama, JPN)
Material： Food Science and Technology Research  (Food Sci Technol Res)
Volume： 14  Issue： 2  Page： 194-197  Publication year： Mar. 2008 
JST Material Number： L2827A  ISSN： 1344-6606  CODEN： FSTRFS  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Monascus ,  culture(biology) ,  *coloring matter ,  composition(constitution) ,  culture condition ,  lactone ,  enone ,  diketone
Semi thesaurus term： Monascus pilosus

JST classification (1)： Substance production by microorganisms,cultured tissues/cells in general  (FK03010P)

Substance index (3)： Monascin ,  Monascorubramine ,  Rubropunctamine

Reference (12)：

• Akihisa, T., Tokuda, H., Yasukawa, K., Ukiya, M., Kiyota, A., Sakamoto, N., Suzuki, T., Tanabe, N. and Nishino, H. (2005a). Azaphilones, furanoisophthalides, and amino acids from the extracts of Monascus pilosus-fermented rice (red-mold rice) and their chemopreventive effects. Agric. Food Chem., 53, 562-565.
• Akihisa, T., Tokuda, H., Ukiya, M., Kiyota, A., Yasukawa, K., Sakamoto, N., Kimura, Y., Suzuki, T., Takayasu, J. and Nishino, H. (2005b). Anti-tumor-initiating effects of monascin, an azaphilonoid pigment from the extract of Monascus pilosus fermented rice (red-mold rice). Chem. Biodivers., 2, 1305-1309.
• Carvalho, J.C., Pandey, A., Babitha, S. and Soccol, C.R. (2003). Production of Monascus biopigments: an overview. Agro. Food Ind. Hi-Tech., 14, 37-42.
• Kim, C., Jung, H., Kim, Y.O. and Shin, C.S. (2006). Antimicrobial activities of amino acid derivatives of Monascus pigments. FEMS Microbiol. Lett., 264, 117-124.
• Knecht, A. and Humpf, H.U. (2006). Cytotoxic and antimitotic effects of N-containing Monascus metabolites studied using immortalized human kidney epithelial cells. Mol. Nutr. Food Res., 50, 406-412.

Terms in the title (5)： Monascus ,  培養 ,  色素 ,  組成 ,  分析