Effects of Postharvest Ethanol Vapor Treatment on Quality of Sudachi (Citrus sudachi hort.ex.Shirai) Fruit

NOMA Yuta; SUZUKI Yasuo; TERAI Hirofumi; YAMAUCHI Naoki

Art

J-GLOBAL ID：200902283319336170 Reference number：09A0812176

Effects of Postharvest Ethanol Vapor Treatment on Quality of Sudachi (Citrus sudachi hort.ex.Shirai) Fruit

収穫後のエタノール蒸気処理がスダチ果実の品質に及ぼす影響

Publisher site {{ this.onShowPLink() }} Copy service {{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=09A0812176&COPY=1") }}
Access JDreamⅢ for advanced search and analysis. {{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=09A0812176&from=J-GLOBAL&jstjournalNo=Z0775A") }}

Author (4)： , , ,
Material：
Volume： 35 Issue： 4 Page： 187-193 Publication year： Jul. 31, 2009
JST Material Number： Z0775A ISSN： 1344-1213 CODEN： NSHKCW Document type： Article
Article type：原著論文 Country of issue： Japan (JPN) Language： ENGLISH (EN)

, , , , , , , , , , , , , , , , , , , , , , , , , , , ,

Fruits and processed fruit products

, ,

Reference (24)：

TAMURA, H. Seasonal change of volatile compounds of citrus sudachi during maturation. Food Sci. Technol. Res. 1999, 5, 156-160
KITAGAWA, H. Effects of temperature, packaging and curing on the storage of sudachi (Citrus sudachi Hort. ex. Shirai). J. Japan. Soc. Hort. Sci. 1982, 51, 350-354
SHIMOKAWA, K. Ethylene-enhanced chlorophyllase activity during degreening of Citrus unshiu Marc. Sci. Hort. 1978, 8, 129-135
GOLDSCHMIDT, E. E. Probing the role of endogenous ethylene in the degreening of citrus fruit with ethylene antagonists. Plant Growth Regul. 1993, 12, 325-329
PORAT, R. Effects of ethylene and 1-methylcyclopropene on the postharvest qualities of 'Shamouti' oranges. Postharvest Biol. Technol. 1999, 15, 155-163

ｍore...

, , ,

Return to Previous Page