Effects of Antioxidants and Humidity on the Oxidative Stability of Microencapsulated Fish Oil

BAIK M-Y; SUHENDRO E L; NAWAR W W; MCCLEMENTS D J; DECKER E A; CHINACHOTI P

Art

J-GLOBAL ID：200902299823948040 Reference number：04A0410546

Effects of Antioxidants and Humidity on the Oxidative Stability of Microencapsulated Fish Oil

マイクロカプセル化した魚油の酸化安定性に及ぼす抗酸化剤および湿度の影響

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Material：
Volume： 81 Issue： 4 Page： 355-360 Publication year： Apr. 2004
JST Material Number： C0259A ISSN： 0003-021X CODEN： JJASDH Document type： Article
Article type：原著論文 Country of issue： Germany, Federal Republic of (DEU) Language： ENGLISH (EN)

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Application of fat and oil

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