Art

J-GLOBAL ID：200902299843092630   Reference number：08A0069086

Changes of Multi-Drug Resistance Pattern in Salmonella enterica Subspecies enterica Serovar Typhimurium Isolates from Food-Producing Animals in Japan

我が国における食用動物由来Salmonella Typhimuriumの多剤耐性パターンの変動

Author (13)： KAWAGOE Kumiko (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  MINE Hiroko (Tokyo Univ. Agriculture and Technol., Tokyo) ,  ASAI Tetsuo (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  KOJIMA Akemi (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  ISHIHARA Kanako (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  HARADA Kazuki (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  OZAWA Manao (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  IZUMIYA Hidemasa (National Inst. Infectious Diseases, Tokyo, JPN) ,  TERAJIMA Jun (National Inst. Infectious Diseases, Tokyo, JPN) ,  WATANABE Haruo (National Inst. Infectious Diseases, Tokyo, JPN) ,  HONDA Eiichi (Tokyo Univ. Agriculture and Technol., Tokyo) ,  TAKAHASHI Toshio (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo) ,  SAMESHIMA Toshiya (National Veterinary Assay Lab., Ministry of Agriculture, Forestry and Fisheries, Tokyo)
Material： Journal of Veterinary Medical Science  (日本獣医学会会誌)
Volume： 69  Issue： 11  Page： 1211-1213  Publication year： Nov. 25, 2007 
JST Material Number： F0905A  ISSN： 0916-7250  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *meat ,...
Semi thesaurus term： *food-producing animals ,...

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JST classification (2)： Animal infectious diseases caused by bacteria  (FE02023A) ,  Microorganism physiology in general  (EG03051L)

Substance index (4)： Ampicillin ,  Dihydrostreptomycin ,  Kanamycin ,  Oxytetracycline

Reference (19)：

• 1. Anderson, E. S., Ward, L. R., de Saxe, M.J. and Sa, J. D. 1977. J. Hyg. 78: 297-300.
• 2. Bager, F. 1999. DANMAP 98-Consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food producing animals, foods and humans in Denmark. Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, Danish Veterinary Institute, Copenhagen, Denmark.
• 3. Bager, F. 2000. DANMAP 99-Consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food producing animals, foods and humans in Denmark. Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, Danish Veterinary Institute, Copenhagen, Denmark.
• 4. Bager, F. and Emborg, H. D. 2001. DANMAP 2000-Consumption of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food producing animals, foods and humans in Denmark. Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, Danish Veterinary Institute, Copenhagen, Denmark.
• 5. Bager, F., Emborg, H. D. and Heuer, O. E. 2002. DANMAP 2001-Use of antimicrobial agents and occurrence of antimicrobial resistance in bacteria from food producing animals, foods and humans in Denmark. Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, Danish Veterinary Institute, Copenhagen, Denmark.

Terms in the title (3)： 動物 ,  Salmonella ,  多剤耐性