Art
J-GLOBAL ID：201102220146460089
Reference number：11A1889940
Thermal stability of carp actin in its polymerized form
重合型におけるコイアクチンの熱安定性
Author (2)：
,
Material：
Volume：
77
Issue：
6
Page：
1053-1059
Publication year：
Nov. 2011
JST Material Number：
L2029A
ISSN：
0919-9268
Document type：
Article
Article type：
原著論文
Country of issue：
Germany, Federal Republic of (DEU)
Language：
ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
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JST classification (3)：
JST classification
Category name(code) classified by JST.
Fishes
, Animal biochemistry
, Proteins and peptides in general
Reference (23)：
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KABSCH, W. Atomic structure of the actin : DNase I complex. Nature. 1990, 347, 37-44
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KINOSIAN, HJ. Nucleotide binding to actin : cation dependence of nucleotide dissociation and exchange rates. J Biol Chem. 1993, 268, 8683-8691
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SWEZEY, RR. Polymerization thermodynamics and structural stabilities of skeletal muscle actins from vertebrates adapted to different temperatures and hydrostatic pressures. Biochemistry. 1982, 21, 4496-4503
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OOI, A. Thermal stability of carp G-actin monitored by loss of polymerization activity using an extrinsic fluorescent probe. Fish Sci. 2008, 74, 193-199
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OOI, A. Insight into nucleotide and Ca^<2+> binding to carp α-actin. Fish Sci. 2007, 73, 682-691
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