Art

J-GLOBAL ID：201302227438047572   Reference number：13A1854329

TRACKING AND TRACEABILITY SYSTEM USING LIVESTOCK IRIS CODE IN MEAT SUPPLY CHAIN

肉供給チェーンにおける家畜類アイリスコードを使用した追跡トレーサビリティ・システム

Author (3)： ZHAO Lindu (Southeast Univ., Nanjing, CHN) ,  SUN Shengnan (Southeast Univ., Nanjing, CHN) ,  WANG Xiaoqiang (Southeast Univ., Nanjing, CHN)
Material： International Journal of Innovative Computing, Information and Control  (IJICIC)
Volume： 7  Issue： 5(A)  Page： 2201-2212  Publication year： May. 2011 
JST Material Number： F1199A  ISSN： 1349-4198  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *process(production) ,  management ,  *traceability ,  information management system ,  *beef
Semi thesaurus term： traceability system ,  *supply chain ,  Supply chain management ,  *food distribution traceability

JST classification (1)： Physical distribution  (KA08000O)

Reference (21)：

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• E. Golan, B. Krissoff, F. Kuchler et al., Traceability for food safety and quality assurance: Mandatory systems miss the mark, Current Agriculture, Food and Resource Issues, vol.2003, no.4, pp.27-35, 2003.
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Terms in the title (6)： 肉 ,  供給チェーン ,  家畜類 ,  アイリス ,  追跡 ,  トレーサビリティ