Art
J-GLOBAL ID:201402246846115685   Reference number:14A0317435

Effects of eugenol-reduced clove extract on glycogen phosphorylase b and the development of diabetes in db/db mice

db/dbマウスにおけるグリコーゲンホスホリラーゼbと糖尿病進展に対するオイゲノール低減クローブ抽出物の影響
Author (7):
Material:
Volume:Issue:Page: 214-219  Publication year: Feb. 2014 
JST Material Number: W2339A  ISSN: 2042-6496  CODEN: FFOUAI  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

JST classification (4):
JST classification
Category name(code) classified by JST.
Food chemistry,nutritional value  ,  Seasonings,spices(=condiments)  ,  Basic research of drugs acting on carbohydrate metabolism  ,  Metabolism and nutrition of sugar(=glucide) 

Return to Previous Page