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J-GLOBAL ID:201402278510291921   Reference number:14A0392968

Arachidonic Acid-enriched Triacylglycerol Improves Cognitive Function in Elderly with Low Serum Levels of Arachidonic Acid

アラキドン酸濃縮トリアシルグリセロールは,アラキドン酸の血清濃度が低い老齢者の認知機能を向上させる
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Volume: 63  Issue:Page: 219-227 (J-STAGE)  Publication year: 2014 
JST Material Number: G0238A  ISSN: 1345-8957  CODEN: JOSOAP  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Food chemistry,nutritional value  ,  Animal metabolism and nutrition in general 
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Reference (31):
  • 1) Mozaffarian, D.; Rimm, EB. Fish intake, contaminants, and human health: evaluating the risks and the benefits. JAMA. 296, 1885-1899 (2006).
  • 2) Cole, GM.; Frautschy, SA. DHA may prevent age-related dementia. J. Nutr. 140, 869-874 (2010).
  • 3) Yurko-Mauro, K. Cognitive and cardiovascular benefits of docosahexaenoic acid in aging and cognitive decline. Curr. Alzheimer. Res. 7, 190-196 (2010).
  • 4) Palacios-Pelaez, R.; Lukiw, WJ.; Bazan, NG. Omega-3 essential fatty acids modulate initiation and progression of neurodegenerative disease. Mol. Neurobiol. 41, 367-374 (2010).
  • 5) Kawakita, E.; Hashimoto, M.; Shido, O. Docosahexaenoic acid promotes neurogenesis in vitro and in vivo. Neuroscience 139, 991-997 (2006).
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