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J-GLOBAL ID:201402281615882594   Reference number:14A0954368

ISOLATION AND AUTOXIDATION PROFILE OF FISH MYOGLOBIN FROM HOKI (MACRURONUS MAGELLANICUS)

ホキ(Macruronus magellanicus)由来魚類ミオグロビンの単離および自動酸化プロファイル
Author (3):
Material:
Volume: 60  Issue:Page: 31-34 (J-STAGE)  Publication year: 2014 
JST Material Number: U0218A  ISSN: 2185-4610  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

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JST classification (3):
JST classification
Category name(code) classified by JST.
Biosubstance in general  ,  Oxidation,reduction  ,  Muscles 
Reference (18):
  • 1. Wittenberg JB, Wittenberg BA. Myoglobin function reassessed. J Exp Biol, 206: 2011-2020, 2003.
  • 2. Marcinek DJ, Bonaventura J, Wittenberg JB, Block BA. Oxygen affinity and amino acid sequence of myoglobins from endothermic and ectothermic fish. Am J Physiol Regul Integr Comp Physiol, 280: R1123-R1133, 2001.
  • 3. Kitahara Y, Matsuoka A, Kobayashi N, Shikama K. Autoxidation of myoglobin from bigeye tuna fish (Thunnus obseus). Biochem Biophys Acta, 1038: 23-28, 1990.
  • 4. Ueki N, Ochiai Y. Structural stability of recombinant scombridae fish myoglobins. Biosci Biotechnol Biochem, 69: 1935-1943, 2005.
  • 5. Hasan MM, Watabe S, Ochiai Y. Structural characterization of carangid fish myoglobin. Fish Physiol Biochem, 38: 1311-1322, 2012.
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