Art
J-GLOBAL ID:201502217421655128   Reference number:15A0445958

Mechanisms underlying the beneficial effect of soy protein in improving the metabolic abnormalities in the liver and skeletal muscle of dyslipemic insulin resistant rats

高脂質血症性インスリン耐性ラットの肝臓及び骨格筋における代謝異常性を改善する大豆蛋白質の有効作用の基礎となるメカニズム
Author (3):
Material:
Volume: 54  Issue:Page: 407-419  Publication year: Apr. 2015 
JST Material Number: C0778B  ISSN: 1436-6207  Document type: Article
Article type: 原著論文  Country of issue: Germany, Federal Republic of (DEU)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

JST classification (2):
JST classification
Category name(code) classified by JST.
Protein  ,  Metabolic diseases,nutritional diseases in general. 

Return to Previous Page