Art
J-GLOBAL ID:201602202313682365   Reference number:16A0308412

Raw meat consumption is a potential risk for human toxoplasmosis: current situation of Toxoplasma gondii contamination of meat in Japan

生食ブームに潜むトキソプラズマ症のリスク:食肉におけるトキソプラズマ汚染の現状
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Material:
Volume: 14  Issue:Page: 93-96  Publication year: Dec. 25, 2015 
JST Material Number: F1149A  ISSN: 1347-961X  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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JST classification
Category name(code) classified by JST.
Food contamination  ,  Meat in general 
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