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J-GLOBAL ID:201602211439738578   Reference number:16A0215093

Postprandial Paraoxonase 1 Activity Following Consumption of Recommended Amounts of Mixed Meals in Healthy Males

健康男性における推奨量の混合食を消費後の食後パラオキソナーゼ1活性
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Material:
Volume: 23  Issue:Page: 225-232 (J-STAGE)  Publication year: 2016 
JST Material Number: U0153A  ISSN: 1880-3873  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Metabolic diseases,nutritional diseases in general. 
Reference (37):
  • 1) Patsch JR, Miesenböck G, Hopferwieser T, Mühlberger V, Knapp E, Dunn JK, Gotto AM Jr, Patsch W: Relation of triglyceride metabolism and coronary artery disease. Studies in the postprandial state. Arterioscler Thromb, 1992; 12: 1336-1345
  • 2) Nordestgaard BG, Benn M, Schnohr P, Tybjaerg-Hansen A: Nonfasting triglycerides and risk of myocardial infarction, ischemic heart disease, and death in men and women. JAMA, 2007; 298: 299-308
  • 3) Bansal S, Buring JE, Rifai N, Mora S, Sacks FM, Ridker PM: Fasting compared with nonfasting triglycerides and risk of cardiovascular events in women. JAMA, 2007; 298: 309-316
  • 4) Sies H, Stahl W, Sevanian A: Nutritional, dietary and postprandial oxidative stress. J Nutr, 2005; 135: 969-972
  • 5) Wallace JP, Johnson B, Padilla J, Mather K: Postprandial lipaemia, oxidative stress and endothelial function: a review. Int J Clin Pract, 2010; 64: 389-403
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