Art

J-GLOBAL ID：201602219662745131   Reference number：16A0972961

ニホンジカの生物学 2)栄養

Author (1)： YAYOTA CHIZURU (森林総合研)
Material： 林業と薬剤  (Forestry Chemicals)
Issue： 217  Page： 1-7  Publication year： Sep. 20, 2016 
JST Material Number： G0376B  ISSN： 0289-5285  Document type： Article
Article type： 解説  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *Cervus nippon ,  natural environment ,  *environmental conservation ,  property ,  characteristic ,  Ruminantia ,  selection ,  seasonal variation ,  energy demand ,  *environmental assimilating capacity ,  knowledge ,  natural environmental conservation ,  Food selection ,  biological property ,  traditional ecological knowledge
Semi thesaurus term： energy requirement ,  *nutritional quality ,  environmental capacity ,  seasonal variation ,  coexistence ,  biological properties ,  traditional ecological knowledge

JST classification (2)： Forest biology in general  (FF02010T) ,  Animal ecology in general  (EE03010W)

Reference (26)：

• Asano, S., Ikeda, S., Kurokawa, Y., Kanda, S., Itabashi, H. (2005) Comparison of digestibility, passage rate and rumen fermentation between sika deer (Cervus nippon) and cattle fed alfalfa hay cubes. Animal Science Journal 76: 447-451.
• DeCalesta, D.S., Stout, S.L. (1997) Relative deer density and sustainability: a conceptual framework for integrating deer management with ecosystem management. Wildlife Society Bulletin 25: 252-258.
• Frutos, P., Hervás, G., Giraldez, F.J., Mantecon, A.R. (2004) An in vitro study on the ability of polyethylene glycol to inhibit the effect of quebracho tannins and tannic acid on rumen fermentation in sheep, goats, cows, and deer. Australian Journal of Agricultural Reseach 55: 1125-1132.
• Garcia, A., Landete-Castillejos, T., Zarazaga, L., Garde, J., Gallego, L. (2003) Seasonal changes in melatonin concentrations in female Iberian red deer (Cervus elaphus hispanicus). Journal of Pineal Research 34: 161-166.
• Hanley, T.A. (1997) A nutritional view of understanding and complexity in the problem of diet selection by deer (Cervidae). Oikos 79: 209-218.

Terms in the title (3)： ニホンジカ ,  生物学 ,  栄養