Art
J-GLOBAL ID：201602220763332214   Reference number：16A0147727

第1章 教えてほしかった栄養の基本~これだけは知っておきたい!3.嚥下機能の評価方法

Author (1)：
HISAMATSU NORIKO

About HISAMATSU NORIKO

(長崎大 病院 特殊歯科総合治療部 摂食嚥下リハビリテーションセ)

About 長崎大 病院 特殊歯科総合治療部 摂食嚥下リハビリテーションセ


Material：
レジデントノート  (月刊レジデントノート)

About レジデントノート


Volume： 17  Issue： 17  Page： 3108-3116,3076-3077  Publication year： Feb. 10, 2016 
JST Material Number： L5190A  ISSN： 1344-6746  Document type： Article
Article type： 文献レビュー  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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Medical History Taking

About Medical History Taking

,...
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undernutrition

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,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Diagnostics in general 
(GC03001Y)

About Diagnostics in general

,  Internal medicine in general 
(GC06011E)

About Internal medicine in general

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
栄養

About 栄養

, 
嚥下機能

About 嚥下機能

, 
評価方法

About 評価方法


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