Art
J-GLOBAL ID:201602237235275713   Reference number:16A0686029

食用キノコの子実体形成にウイルス感染が果たす役割についての研究(3)

Author (9):
Material:
Volume: 39  Page: 57-61  Publication year: Jul. 2016 
JST Material Number: L0891A  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=16A0686029&from=J-GLOBAL&jstjournalNo=L0891A") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Vegetables  ,  Virus physiology in general 
Substance index (1):
Substance index
Chemical Substance indexed to the Article.
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page