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J-GLOBAL ID:201702211186864286   Reference number:17A0859609

氷の結晶成長を止める新しい不凍タンパク質-食品の品質,細胞の生命力を維持できる凍結技術の実現へ期待

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Material:
Volume: 72  Issue:Page: 49-52  Publication year: Aug. 01, 2017 
JST Material Number: F0095A  ISSN: 0451-1964  CODEN: KAKYAU  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Physical properties of polymer solutions  ,  Proteins and peptides in general 

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