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J-GLOBAL ID：201702232791900283   Reference number：17A0312300

Dietary diversity and 14-year decline in higher-level functional capacity among middle-aged and elderly Japanese

中年および高齢日本人における高レベル機能的能力における食事の多様性と14年間の減少【Powered by NICT】

Author (17)： Otsuka Rei (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Kato Yuki (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Kato Yuki (Faculty of Health and Medical Sciences, Aichi Shukutoku University, Aichi, Japan) ,  Nishita Yukiko (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Tange Chikako (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Nakamoto Mariko (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Nakamoto Mariko (Institute of Biomedical Sciences, Tokushima University Graduate School, Tokushima, Japan) ,  Tomida Makiko (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Tomida Makiko (Research Fellow of the Japan Society for the Promotion of Science, Japan) ,  Imai Tomoko (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Imai Tomoko (Faculty of Human Life and Science, Doshisha Women’s College of Liberal Arts, Kyoto, Japan) ,  Ando Fujiko (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Ando Fujiko (Faculty of Health and Medical Sciences, Aichi Shukutoku University, Aichi, Japan) ,  Shimokata Hiroshi (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Shimokata Hiroshi (Graduate School of Nutritional Sciences, Nagoya University of Arts and Sciences, Aichi, Japan) ,  Suzuki Takao (National Center for Geriatrics and Gerontology, Aichi, Japan) ,  Suzuki Takao (Institute of Gerontology, Oberlin University, Tokyo, Japan)
Material： Nutrition
Volume： 32  Issue： 7-8  Page： 784-789  Publication year： Jul. 2016 
JST Material Number： T0836A  ISSN： 0899-9007  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)

Abstract/Point： This study aimed to clarify th...

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Thesaurus term： confidence interval ,  man ,  daily intake ,  woman ,  follow-up study ,  *middle age ,  elderly person ,  resident ,  base line ,  *Japanese ,  Body Mass Index ,  nutritional requirement ,  degree of obesity
Semi thesaurus term： body mass index ,  地域住民 ,  オッズ比 ,  スコア ,  *機能的能力 , 【Automatic Indexing@JST】

Author keywords (6)： Public health nutrition ,  Dietary guidelines ,  Food variety ,  Intellectual activity ,  Community dwellers ,  Japan

JST classification (2)： Food in general  (FJ01010Y) ,  Nutrition survey  (GB01020M)

Terms in the title (6)： 中年 ,  日本人 ,  高レベル ,  機能的能力 ,  食事 ,  多様性