About Li Min
About School of Engineering, Guangdong Ocean University
About Guan Zhiqiang
About School of Engineering, Guangdong Ocean University
About Li Pengpeng
About School of Engineering, Guangdong Ocean University
About Nongye Gongcheng Xuebao
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About optimization
About sodium
About hardness
About storage stability
About dipping
About fish meat
About frozen food
About antioxidant
About vitamin E
About quality
About distilled water
About 茶ポリフェノール
About 可溶性蛋白質
About 抗酸化剤
About freezing
About storage
About quality control
About tilapia fillets
About antioxidant complex
About Food chemistry,nutritional value
About Animal aquatic foods
About Sodium erythorbate
About 抗酸化剤
About 浸漬処理