Rchr
J-GLOBAL ID：201801017792002437   Update date: Apr. 15, 2024

KUSHIDA Osamu

クシダ オサム | KUSHIDA Osamu
Affiliation and department：
University of Shizuoka School of Food and Nutritional Sciences

About University of Shizuoka School of Food and Nutritional Sciences


Job title： Assistant Professor
Research field  (1)： Home economics, lifestyle science
Research keywords  (5)： Dietary habit ,  Public nutrition ,  Behabior change ,  Food environment ,  Eating behavior
Research theme for competitive and other funds  (7)：
  • 2023 - 2027 食塩摂取量に関連する食行動の探索および変容の検討
  • 2019 - 2024 野菜摂取の多様性を評価する尺度の開発と関連要因の解明
  • 2020 - 2023 公衆衛生領域を中心とした自治体栄養士育成プログラム開発のための研究
  • 2020 - 2021 新興・再興感染症発生時に備えた配食サービスの強靭化に向けた研究
  • 2018 - 2019 ソーシャル・キャピタル創出とヘルスケアデータ一元化による地域包括ケアシステム研究拠点の形成
Show all
Papers (31)：
  • Kaya Ominami, Osamu Kushida. Examining and Comparing the Validity and Reproducibility of Scales to Determine the Variety of Vegetables Consumed: Validation Study. JMIR Formative Research. 2024. 8. e55795-e55795
  • Tatsuya Koyama, Maya Akahori, Yusuke Arai, Ayaka Iida, Sumie Isobe, Rie Okamoto, Osamu Kushida, Izumi Shibuya, Kazumi Tanaka, Ayumi Morooka, et al. Workshops for Enhancing the Collaboration Skills and Self-efficacy of Japanese Administrative Dietitians. Asian Journal of Dietetics. 2023. 5. 2-3. 83-91
  • Osamu Kushida, Ayaka Iida, Yusuke Arai, Tatsuya Koyama, Kazumi Tanaka, Ayumi Morooka, Sumie Isobe, Rie Okamoto, Katsushi Yoshita. Individual Learning Needs of Japanese Public Health Dietitians by Years of Experience in Health Promotion. Healthcare. 2023. 11. 12. 1765-1765
  • Hana Hamade, Aoi Moriyasu, Osamu Kushida. Associations between Cooking at Home and Nutrient and Food Group Intake among Female University Students: A Cross-Sectional Analysis on Living Arrangements. Nutrients. 2023. 15. 4. 1029-1029
  • Tatsuya Koyama, Yusuke Arai, Ayaka Iida Sumie Isobe Rie Okamoto, Osamu Kushida, Idumi Shibuya. Impressions and Turning Points of Japanese Public Health Dietitians: a Web-Based Cross-Sectional Study. Asian Journal of Dietetics. 2022. 4. 4. 83-89
ｍore...
MISC (2)：
  • Yae Iriyama, Osamu Kushida. Creating a dietary environment to prevent obesity in workplace. Journal of Japan Society for the Study of Obesity. 2022. 28. 2. 76-82
  • Osamu Kushida. Report on the Society for Nutrition Education and Behavior 50th Annual Conference. The Japanese Journal of Nutrition and Dietetics. 2017. 75. 6. 174-175
Books (5)：
  • 社会・環境と健康 公衆衛生学の基礎を理解し実践につなげるために
    化学同人 2024 ISBN:9784759818918
  • 公衆栄養学 : 地域・国・国際レベルでの栄養マネジメント
    医歯薬出版 2020 ISBN:9784263707951
  • Visual栄養学テキストシリーズ『栄養教育論』
    中山書店 2020 ISBN:9784521742922
  • ステップアップ臨地・校外実習
    建帛社 2016
  • 栄養教育論 (新スタンダード栄養・食物シリーズ11)
    東京化学同人 2016
Lectures and oral presentations  (4)：
  • 地域在住高齢者における朝食欠食と生活機能との関連
    (第60回日本老年医学会学術集会 2018)
  • バングラデシュ小学生のフードセキュリティーと体格との関連の検討
    (第15回新潟栄養・食生活学会 2011)
  • 主食のエネルギー及び炭水化物量把握と血糖コントロール・食生活との関連~小児1型糖尿病キャンプの調査~
    (第14回日本病態栄養学会 2011)
  • 短期イソフラボン・フラクトオリゴ糖併用摂取が成人男女のエクオール産生能に及ぼす影響
    (第56回日本栄養改善学会 2009)
Education (3)：
  • 2014 - 2017 Osaka City University Graduate School of Human Life Science
  • 2009 - 2011 Niigata University of Health and Welfare Graduate School of Health and Welfare
  • 2005 - 2009 Tokyo University of Agriculture Faculty of Applied Biosciences Department of Nutritional Science
Professional career (2)：
  • PhD (Osaka City University)
  • MSc (Niigata University of Health and Welfare)
Work history (4)：
  • 2019/04 - 現在 University of Shizuoka School of Food and Nutritional Sciences Assistant Professor
  • 2016/04 - 2019/03 Kio University Department of Nutrition Lecturer
  • 2014/04 - 2016/03 Niigata University of Health and Welfare Department of Health and Nutrition Assistant Professor
  • 2011/04 - 2014/03 Niigata University of Health and Welfare Department of Health and Nutrition Research Assistant
Committee career (11)：
  • 2023/05 - 現在 (一社)健康な食事・食環境コンソーシアム 理事
  • 2022/04 - 現在 (一社)日本健康教育学会 代議員
  • 2021/05 - 現在 静岡県地域診断研修 講師
  • 2020/09 - 現在 (特非)日本栄養改善学会 評議員
  • 2018/10 - 現在 (特非)日本栄養改善学会食環境整備推進委員会 委員
Show all
Awards (5)：
  • 2020/09 - The Japanese Society of Nutrition and Dietetics Encouragement Award
  • 2019/06 - The 28th Annual Conference of the Japanese Society of Health Education and Promotion Society Award (Excellence Award)
  • 2018/07 - Japan Congress of Dietetics 2018 Poster Award
  • 2014/08 - The 6th Asian Congress of Dietetics Poster Competition Award The associations of self-efficacy, social support, and knowledge with stages of change and vegetable consumption in Japanese male workers
  • 2011/03 - Graduate School of Health and welfare, Niigata University of Health and Welfare Student Commendation
Association Membership(s) (6)：
THE FOOD SYSTEM RESEARCH ASSOCIATION OF JAPAN ,  JAPANESE SOCIETY OF PUBLIC HEALTH ,  JAPANESE SOCIETY OF HEALTH EDUCATION AND PROMOTION ,  THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS ,  THE JAPAN DIETETIC ASSOCIATION ,  JAPAN SOCIETY OF NUTRITION AND FOOD SCIENCE
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