About Kishimoto Kenta
About Division of Applied Bioscience, Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwake, Sakyo-ku, Kyoto 606-8502, Japan
About Washio Youhei
About Aquaculture Research Institute, Kindai University, Shirahama 3153, Nishimuro, Wakayama 649-2211, Japan
About Yoshiura Yasutoshi
About Yashima Station, Stock Enhancement and Management Department, National Research Institute of Fisheries and Enhancement of Inland Sea, Japan Fisheries Research and Education Agency, 243 Yashima-higashi, Takamatsu, Kagawa 761-0111, Japan
About Toyoda Atsushi
About Comparative Genomics Laboratory, Center for Information Biology, National Institute of Genetics, Yata 1111, Mishima, Shizuoka 411-8540, Japan
About Ueno Tomohiro
About Human Health Sciences, Graduate School of Medicine, Kyoto University, 53 Shogoin-Kawahara, Sakyo-ku, Kyoto 606-8507, Japan
About Fukuyama Hidenao
About Research and Educational Unit of Leaders for Integrated Medical System, Konoe Yoshida, Sakyo-ku, Kyoto 606-8501, Japan
About Kato Keitaro
About Aquaculture Research Institute, Kindai University, Shirahama 3153, Nishimuro, Wakayama 649-2211, Japan
About Kinoshita Masato
About Division of Applied Bioscience, Graduate School of Agriculture, Kyoto University, Kitashirakawa-Oiwake, Sakyo-ku, Kyoto 606-8502, Japan
About Aquaculture
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About gene
About skeletal muscle
About Mutation
About Phenotype
About flexibility
About breeding(genetics)
About culture (fisheries)
About breed
About body length
About Pagrus major
About gene disruption
About domain structure
About Myostatin
About Cas9 protein
About Gene Editing
About Cas9
About ゲノムエディティング
About Genome editing
About aquaculture
About CRISPR/Cas9
About Red sea bream
About Myostatin
About skeletal muscle mass
About Gene manipulation
About CRISPR
About Cas9
About ゲノム編集
About 骨格筋量
About 体長
About マダイ
About Pagrus
About 品種