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J-GLOBAL ID：201902217295459695   Reference number：19S1387297

Characterization of a novel D-Glycero-D-talo-oct-2-ulosonic acid-substituted lipid A moiety in the lipopolysaccharide produced by the acetic acid bacterium Acetobacter pasteurianus NBRC 3283

Author (8)： Hashimoto, Masahito (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Ozono, Mami (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Furuyashiki, Maiko (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Baba, Risako (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Hashiguchi, Shuhei (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Suda, Yasuo (Dept. of Chemistry, Biotechnology, and Chemical Engineering, Kagoshima University) ,  Fukase, Koichi (Department of Chemistry, Graduate School of Science, Osaka University) ,  Fujimoto, Yukari (Faculty of Science and Technology, Keio University)
Material： Journal of Biological Chemistry
Volume： 291  Issue： 40  Page： 21184-21194  Publication year： 2016 
JST Material Number： SCOPUS  ISSN： 0021-9258  CODEN： JBCHA 
Country of issue： United States (USA)  Language： English (EN)

Terms in the title (1)： Acetobacter