About Yakul Kamon
About Interdisciplinary Program in Biotechnology, Graduate School, Chiang Mai University, Chiang Mai, 50200, Thailand
About Takenaka Shinji
About Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Japan
About Nakamura Kensuke
About Department of Agrobioscience, Graduate School of Agricultural Science, Kobe University, Japan
About Techapun Charin
About Division of Biotechnology, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand
About Leksawasdi Noppol
About Division of Biotechnology, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand
About Seesuriyachan Phisit
About Division of Biotechnology, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand
About Watanabe Masanori
About Department of Food, Life and Environmental Sciences, Faculty of Agriculture, Yamagata University, Tsuruoka, Yamagata, Japan
About Chaiyaso Thanongsak
About Division of Biotechnology, Faculty of Agro-Industry, Chiang Mai University, Chiang Mai, 50100, Thailand
About Process Biochemistry
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About peptide bond hydrolase
About serine proteinase
About oligopeptide
About sericin
About SDS-PAGE
About characterization
About thermal stability
About radical
About size exclusion chromatography
About bleaching
About antioxidant activity
About alcalase
About educt
About hydrolysate
About Bacillus
About animal protein
About microorganism
About Spore-Forming Bacteria
About Bacillus
About Thermostable alkaline serine protease
About Bacillus halodurans
About Yellow cocoon degumming
About Sericin hydrolysate
About Radical scavenging peptides
About Animal biochemistry
About Biological function
About Bacillus
About 熱安定性
About アルカリ
About プロテアーゼ
About 特性化
About 黄色
About 繭
About セリシン
About 加水分解物
About 脱ガム
About 応用