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J-GLOBAL ID：201902288548768048   Reference number：19A1914335

Flavin-Radical Formation in the Light-Oxygen-Voltage-Sensing Domain of the Photozipper Blue-light Sensor Protein

光ジッパー青色光センサ蛋白質の光酸素電圧感知ドメインにおけるフラビン-ラジカル形成【JST・京大機械翻訳】

Author (5)： Tsukuno Hiroyuki (Division of Material Science, Graduate School of Science, Nagoya University, Japan) ,  Ozeki Kohei (Division of Material Science, Graduate School of Science, Nagoya University, Japan) ,  Kobayashi Itsuki (Department of Earth and Space Science, Graduate School of Science, Osaka University, Japan) ,  Hisatomi Osamu (Department of Earth and Space Science, Graduate School of Science, Osaka University, Japan) ,  Mino Hiroyuki (Division of Material Science, Graduate School of Science, Nagoya University, Japan)
Material： Journal of Physical Chemistry B  (Journal of Physical Chemistry B. Biophysical Chemistry, Biomaterials, Liquids, and Soft Matter)
Volume： 122  Issue： 38  Page： 8819-8823  Publication year： 2018 
JST Material Number： W0921A  ISSN： 1520-6106  CODEN： JPCBFK  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)

Abstract/Point： Formation of the neutral flavi...

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Thesaurus term： rate theory ,  time dependence ,  high speed ,  *Oxygen ,  *Proteins ,  proton ,  *radical ,  *voltage ,  monomer ,  cysteine residue ,  LOV domain ,  *Flavins ,  *domain structure ,  amino acid ,  aliphatic amine ,  aliphatic alcohol ,  aliphatic carboxylic acid ,  aminoalcohol ,  hydroxy acid ,  thiol ,  diol ,  secondary alcohol

JST classification (1)： Proteins and peptides in general  (EB03010N)

Substance index (2)： Serine ,  Dithiothreitol

Terms in the title (8)： ジッパー ,  青色光 ,  蛋白質 ,  酸素 ,  感知 ,  ドメイン ,  フラビン ,  ラジカル