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J-GLOBAL ID:201902288929577872   Reference number:19A0898155

Effects of Holocellulose Saccharification on the Mechanical Properties of Poly(lacticacid)-Based Green Composites Prepared with Enzymatic Saccharification Residue

糖化残渣を充填したポリ乳複合材料の機械的特性に及ぼすホロセルロース糖化率の影響
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Material:
Volume: 30  Issue: 1-2  Page: 11-17  Publication year: Mar. 31, 2019 
JST Material Number: L0710A  ISSN: 2433-0507  CODEN: SBZAEU  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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All keywords is available on JDreamIII(charged).
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Category name(code) classified by JST.
Mechanical properties of polymer solids  ,  Mechanical properties 
Reference (28):
  • [1] Ochi S. : Mechanics of Materials, 40(4-5), 446-452(2008).
  • [2] Okubo K., Fujii T. and Thostenson ET. : Compos. Pt. A, Appl. Sci. Manuf. 40(4), 469-475(2009).
  • [3] Liu L., Yu J, Cheng L. and Yang X. : Polym. Degrad. Stabil., 94(1), pp.90-94(2009).
  • [4] Kumar R., Yakubu MK. and Anandjiwala RD. : Express P olym. Lett., 4(7), 423-430(2010).
  • [5] Fan D., Chang PR., Lin N, Yu J. and Huang J. : Iran. Polym. J., 20(1), 3-14(2011).
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