Art

J-GLOBAL ID：202002243863080078   Reference number：20A0486972

Comprehensive Analysis of the Alternaria Mycobolome Using Mass Spectrometry Based Metabolomics

質量分析に基づくメタボロミクスを用いたAlternaria mycobolomeの包括的分析【JST・京大機械翻訳】

Author (10)： Gotthardt Marina (Chair of Analytical Food Chemistry, Technical University of Munich, Maximus-von-Imhof Forum 2, 85354, Freising, Germany) ,  Kanawati Basem (HelmholtzZentrum Muenchen, Ingolstaedter Landstraβe 1, 85764, Neuherberg, Germany) ,  Schmidt Frank (Chair of Analytical Food Chemistry, Technical University of Munich, Maximus-von-Imhof Forum 2, 85354, Freising, Germany) ,  Asam Stefan (Chair of Analytical Food Chemistry, Technical University of Munich, Maximus-von-Imhof Forum 2, 85354, Freising, Germany) ,  Hammerl Richard (Chair of Food Chemistry and Molecular Sensory, Technical University of Munich, Lise-Meitner-Straβe 34, 85354, Freising, Germany) ,  Frank Oliver (Chair of Food Chemistry and Molecular Sensory, Technical University of Munich, Lise-Meitner-Straβe 34, 85354, Freising, Germany) ,  Hofmann Thomas (Chair of Food Chemistry and Molecular Sensory, Technical University of Munich, Lise-Meitner-Straβe 34, 85354, Freising, Germany) ,  Schmitt-Kopplin Philippe (Chair of Analytical Food Chemistry, Technical University of Munich, Maximus-von-Imhof Forum 2, 85354, Freising, Germany) ,  Schmitt-Kopplin Philippe (HelmholtzZentrum Muenchen, Ingolstaedter Landstraβe 1, 85764, Neuherberg, Germany) ,  Rychlik Michael (Chair of Analytical Food Chemistry, Technical University of Munich, Maximus-von-Imhof Forum 2, 85354, Freising, Germany)
Material： Molecular Nutrition & Food Research  (Molecular Nutrition and Food Research)
Volume： 64  Issue： 3  Page： e1900558  Publication year： 2020 
JST Material Number： H0535A  ISSN： 1613-4125  CODEN： MNFRCV  Document type： Article
Article type： 原著論文  Country of issue： Germany, Federal Republic of (DEU)  Language： ENGLISH (EN)

Abstract/Point： SCOPE: Alternaria fungi are wi...

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Thesaurus term： Eumycetes ,  *mass spectrometry ,  biosynthesis ,  consumer ,  *Alternaria ,  cereal ,  FT-ICR Mass Spectrometry ,  database ,  quinone ,  vegetable ,  mycotoxin ,  extinction ,  targeting ,  pathogen ,  secondary metabolite

Author keywords (5)： Alternaria alternata ,  alterperylenepoxide A-9-mercaptolactate ,  Fourier transform ion cyclotron resonance mass spectrometry ,  non-targeted metabolomics ,  ultra-high resolution

JST classification (4)： Food analysis  (FJ01030U) ,  Fruits and processed fruit products  (FJ11030Z) ,  Food chemistry,nutritional value  (FJ01020J) ,  Cell physiology in general  (EF02010S)

Terms in the title (4)： 質量分析 ,  メタボロミクス ,  Alternaria ,  分析