About Asaduzzaman Md
About Laboratory of Applied Food Science, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan
About Ohya Momo
About Laboratory of Applied Food Science, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan
About Kumura Haruto
About Laboratory of Applied Food Science, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan
About Hayakawa Toru
About Laboratory of Applied Food Science, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan
About Wakamatsu Jun-ichi
About Laboratory of Applied Food Science, Graduate School of Agriculture, Hokkaido University, Sapporo, Japan
About Meat Science
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About fluorescence
About zinc
About bacterium
About nitrite
About nitrate
About meat product
About fermentation
About source of pollution
About minced meat
About Enterococcus faecium
About Lactococcus
About probiotics
About 16S rRNA
About 遺伝子配列
About 分離株
About Zinc protoporphyrin IX
About Meat products
About Color
About Edible bacteria
About Fluorescence
About Meat products
About 亜硝酸塩
About 硝酸塩
About 発酵
About 肉製品
About 色
About 細菌
About 探索