Art

J-GLOBAL ID：202002266561784785   Reference number：20A0425273

Rice grain quality degradation and economic loss due to global warming in Japan

日本における地球温暖化による米粒品質低下と経済損失【JST・京大機械翻訳】

Author (10)： Masutomi Yuji (College of Agriculture, Ibaraki University, Japan) ,  Takimoto Takahiro (Institute for Agro-Environmental Sciences, NARO, Japan) ,  Shimamura Muneyoshi (College of Agriculture, Ibaraki University, Japan) ,  Manabe Toru (Ibaraki Agricultural Center, Ibaraki Prefecture, Japan) ,  Arakawa Makoto (Saitama Agricultural Technology Research Center, Saitama Prefecture, Japan) ,  Shibota Naoya (Saitama Agricultural Technology Research Center, Saitama Prefecture, Japan) ,  Ooto Atsuya (Saitama Agricultural Technology Research Center, Saitama Prefecture, Japan) ,  Azuma Satoshi (Niigata Agricultural Research Institute, Niigata Prefecture, Japan) ,  Imai Yoko (Institute for Global Change Adaptation Science, Ibaraki University, Japan) ,  Tamura Makoto (Institute for Global Change Adaptation Science, Ibaraki University, Japan)
Material： Environmental Research Communications
Volume： 1  Issue： 12  Page： 121003 (12pp)  Publication year： 2019 
JST Material Number： W5554A  ISSN： 2515-7620  Document type： Article
Article type： 短報  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Abstract/Point： Global warming is predicted to...

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Thesaurus term： *Global Warming ,  *quality ,  cereal ,  simulation model ,  climate change scenarios ,  Grain quality ,  crop productivity ,  *economic loss ,  rice cultivation
Semi thesaurus term： 米生産 ,  作物品質 ,  品質劣化 ,  *米粒 , 【Automatic Indexing@JST】

JST classification (1)： General  (FJ04010T)

Terms in the title (6)： 日本 ,  地球温暖化 ,  米 ,  品質低下 ,  経済 ,  損失