Art

J-GLOBAL ID：202102217298344890   Reference number：21A0029585

Chemical Digestion of the -Asp-Cys- Sequence for Preparation of Post-translationally Modified Proteins

翻訳後修飾蛋白質調製のための-Asp-Cys-配列の化学消化【JST・京大機械翻訳】

Author (5)： Shimamoto Shigeru (Faculty of Science and Technology, Kindai University, Higashiosaka, Osaka, Japan) ,  Mitsuoka Natsumi (Faculty of Science and Technology, Kindai University, Higashiosaka, Osaka, Japan) ,  Takahashi Saki (Faculty of Science and Technology, Kindai University, Higashiosaka, Osaka, Japan) ,  Kawakami Toru (Institute for Protein Research, Osaka University, Suita, Osaka, Japan) ,  Hidaka Yuji (Faculty of Science and Technology, Kindai University, Higashiosaka, Osaka, Japan)
Material： Protein Journal
Volume： 39  Issue： 6  Page： 711-716  Publication year： 2020 
JST Material Number： A1024A  ISSN： 1572-3887  Document type： Article
Article type： 原著論文  Country of issue： Germany, Federal Republic of (DEU)  Language： ENGLISH (EN)

Abstract/Point： Abstract: Numerous studies of ...

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Thesaurus term： enzyme ,  Hydrolysis ,  peptide ,  *Digestion ,  *Proteins ,  phosphorylation ,  folding (morphology) ,  chemical synthesis ,  Glycosylation ,  thioester ,  *post-translational modification ,  Protein Folding ,  C-terminal side ,  amino terminal
Semi thesaurus term： 残基 , 【Automatic Indexing@JST】

Author keywords (5)： Native chemical ligation ,  Hydrolysis ,  Folding ,  Asp-Cys ,  Post-translational modification

JST classification (1)： Chemical synthesis  (EB03030J)

Terms in the title (6)： 翻訳後修飾 ,  蛋白質 ,  調製 ,  ASP ,  化学 ,  消化