Research theme for competitive and other funds (3):
2008 - 2010 植物由来スフィンゴ脂質の消化管への機能性に関する研究
2003 - 2004 植物由来スフィンゴ脂質の大腸ガン細胞に対する機能に関する研究
2001 - 2002 食餌性植物スフィンゴ脂質の動態および生理作用に関する研究
Papers (97):
Mirinthorn Jutanom, Shunji Kato, Shinji Yamashita, Masako Toda, Mikio Kinoshita, Kiyotaka Nakagawa. Analysis of oxidized glucosylceramide and its effects on altering gene expressions of inflammation induced by LPS in intestinal tract cell models. Scientific reports. 2023. 13. 1. 22537-22537
Shinji YAMASHITA, Azusa MIWA, Yu HINATA, Koji URITA, Kazuo MIYASHITA, Mikio KINOSHITA. Herbal Leaves Can Suppress Oxidation of Perilla Oil. Journal of Nutritional Science and Vitaminology. 2023. 69. 5. 382-387
Shinji Yamashita, Taiki Miyazawa, Ohki Higuchi, Mikio Kinoshita, Teruo Miyazawa. Marine Plasmalogens: A Gift from the Sea with Benefits for Age-Associated Diseases. Molecules. 2023. 28. 17. 6328-6328
Shinji Yamashita, Tomoya Tsuruma, Taiga Honda, Syun Hashimoto, Syogo Kaneda, Takahiro Ezure, Tomoyoshi Kubota, Emi Yumoto, Kazuo Miyashita, Jinichiro Koga, et al. Dietary Fungal Glucosylceramide and Ceramide Reduce the Formation of Aberrant Crypt Foci in 1,2-Dimethylhydrazine-Treated Mice: Differences in the Role of Glucosylceramide and Ceramide. ACS Food Science and Technology. 2023. 3. 1. 85-91
Shinji Yamashita, Yuta Sekitani, Koji Urita, Kazuo Miyashita, Mikio Kinoshita. Antioxidative Activities of Plants and Fungi Used as Herbal Medicines. Journal of Nutritional Science and Vitaminology. 2023. 69. 1. 76-79
Shinji Yamashita, Mikio Kinoshita, Teruo Miyazawa. Dietary sphingolipids contribute to health via intestinal maintenance. International Journal of Molecular Sciences. 2021. 22. 13