Research field (3):
Applied biochemistry
, Applied microbiology
, Food sciences
Research keywords (3):
food microorganisms
, Peptides from food proteins
, Bioactive peptides
Research theme for competitive and other funds (56):
2019 - 2023 Peptide drugs derived from food material for periodontal disease preventing flail and AMR
2019 - 2023 Exploring of functional peptides from edible proteins and establishment of oral administration without activity loss
2016 - 2019 Development of oral care application using rice-derived peptide material and peptide medicine for periodontal disease
2016 - 2019 Identification and characterization of multifunctional cationic peptides from enzymatic hydrolysates of rice proteins and their healthcare applications
2016 - 2018 Investigation for aspiration pneumonia severity control method using rice-derived protease inhibitors
2011 - 2013 Elucidation of action mechanisms against human pathogenic microorganisms of protein components from rice grain and their application to food and drug
2008 - 2010 Proteomic analysis of antimicrobial proteins from rice grain and clarification of their action mechanisms against periodontal pathogenic bacteria
2003 - 2005 Development of porous membranes of poly (lactic acid) via thermally induced phase separation and its application to bioprocesses
2002 - 2004 Development of a noble method for utilization of organic waste resources, open lactic acid fermentation of kitchen refuse is a good model of it
2001 - 2002 Conversion of Agricultural Wastes to Lactic Acid by a Combination of Pentose-fermentative Lactic Acid Bacteria and Reversibly Soluble-insoluble Enzymes
2000 - 2001 Preparation of microcapsules containing fine antimicrobial particles by sol-gel process in reverse suspension
1998 - 2000 Production of Bifidogenic Growth Stimulator and Its Application to Development of Probiotics
Y. Higuchi, M. Hosojima, H. Kabasawa, S. Kuwahara, S. Goto, K. Toba, R. Kaseda, T. Tanaka, N. Kitamura, H. Takihara, et al. Rice endosperm protein administration to juvenile mice regulates gut microbiota and suppresses the development of high-fat diet-induced obesity and related disorders in adulthood. Nutrients. 2019. 11. 2919(19 pages)
柴田陽樹, 矢内あすか, 田中孝明, 田中孝明, 谷口正之, 落合秋人, 落合秋人. Preparation of active recombinant human tyrosinase and elucidation of its enzymatic properties. 日本農芸化学会大会講演要旨集(Web). 2022. 2022
2020/04 - 現在 Niigata Seiryo Women's Junior College Niigata Seiryo Women's Junior College
1995/04 - 2020/03 Niigata University Faculty of Engineering Professor
1989/04/01 - 1995/03/31 Niigata University Faculty of Engineering Associate Professor (as old post name)
1987/04/01 - 1989/03/31 Niigata University Graduate School of Science and Technology Assistant
1983/05/01 - 1986/07/31 Nagoya University Assistant
1979/04 - 1983/03 京都大学 大学院農学研究科 博士後期課程 食品工学専攻
1977/04 - 1979/03 京都大学 大学院農学研究科 修士課程 食品工学専攻
1973/04 - 1977/03 京都大学 農学部 食品工学科
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Awards (5):
2017/09/11 - 日本生物工学会 日本生物工学会論文賞
2017/05/27 - 日本膜学会 日本膜学会論文賞
2015/03/26 - 日本農芸化学会 日本農芸化学会論文賞
2010/08/05 - 日本食品工学会 日本食品工学会論文賞
2009/09/23 - 日本生物工学会 日本生物工学会論文賞
Association Membership(s) (4):
The society for Chemical Engineers, Japan
, JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY
, The Society for Biotechnology, Japan
, JAPAN SOCIETY FOR FOOD ENGINEERING