Tahara Yusuke

タハラユウスケ | Tahara Yusuke

Affiliation and department：
Job title： Assistant Professor (PI)
Homepage URL (1)： https://www.ftst.jp/tahara-lab/WP/

Research field (1)： Measurement engineering

Research keywords (3)： biosensor , chemical sensor , taste sensor

Research theme for competitive and other funds (10)：

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Papers (69)：

Yusuke Tahara, Takashi Nishiyama, Junya Yamamoto, Ren Tomisawa, Hideto Sonoda, Mitsuru Tanaka. One-step Fabrication of Flexible Surface Enhancement Raman Scattering Ag Substrate Using Melt-blown Polypropylene Nonwoven Fabric. IEEJ Transactions on Sensors and Micromachines. 2024. 144. 11. 350-356
Yusuke Tahara, Junya Yamamoto, Takashi Nishiyama, Ren Tomisawa, Ryo Takigawa. Development of Surface-enhanced Raman Scattering Substrate Using Melt-blown Nonwoven Fabric Subjected to Electroless Ag Plating: A Basic Study. Sensors and Materials. 2024. 36. 4. 1305-1305
Yusuke Tahara, Shogo Kikuya, Takeshi Okada, Yuto Suzuki, Ryo Takigawa. A microfluidic sensor for continuously measuring membrane potential changes in interactions between taste substances and lipid polymer membranes. Japanese Journal of Applied Physics. 2024. 63. 3. 03SP50-03SP50
Ai Hosoki, Michiko Nishiyama, Norikazu Kumekawa, Kazuhiro Watanabe, Rui Yatabe, Yusuke Tahara, Takeshi Onodera, Akifumi Sugiyama, Nozomu Sakurai. Lipid-coated hetero-core optical fiber sensor for wide-range chemical detection. Optics & Laser Technology. 2024. 169. 110045-110045
Yusuke Tahara, Fumihiro Sassa, Ryo Takigawa, Yuma Kurihara. Development of a microfluidic-based taste sensor using lipid polymer membrane. Japanese Journal of Applied Physics. 2023. 62. SG. SG1014-SG1014

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MISC (22)：

細木藍, 西山道子, 久米川宣一, 渡辺一弘, 矢田部塁, 田原祐助, 小野寺武, 杉山暁史, 櫻井望. Surface plasmon resonance chemical sensor based on hetero-core structured fiber optics with gold and lipid. 応用物理学会春季学術講演会講演予稿集(CD-ROM). 2022. 69th
細木藍, 西山道子, 久米川宣一, 渡辺一弘, 矢田部塁, 田原祐助, 小野寺武, 杉山暁史, 櫻井望. A hetero-core optical fiber chemical sensor based on lipid membranes. 応用物理学会春季学術講演会講演予稿集(CD-ROM). 2021. 68th
宮崎春菜, 李心竹, 王しん, 矢田部塁, 田原祐助, 細木藍, 櫻井望, 杉山暁史, 小野寺武. ウシ血清アルブミンを用いたダイズ根圏のダイゼイン計測システムの開発. センサ・マイクロマシンと応用システムシンポジウム(CD-ROM). 2020. 37th
宮崎春菜, LI Xinzhu, WANG Jin, 矢田部塁, 田原祐助, 細木藍, 櫻井望, 杉山暁史, 小野寺武. Development of Measurement System of Distribution of Daidzein Secretion on Soybean Roots using Bovine Serum Albumin. 電気学会全国大会講演論文集(CD-ROM). 2020. 2020
小野寺武, 宮崎春菜, LI Xinzhu, WANG Jin, 矢田部塁, 田原祐助, 細木藍, 桜井望, 杉山暁史. Visualization of Daidzein from Soybean Roots using a Bovine Serum Albumin-Immobilized Sheet. 電気学会研究会資料. 2020. CHS-20-011-018

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Patents (8)：

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Books (8)：

Electronic Tongues, Fundamentals and recent advances
IOP publishing Ltd. 2022
Encyclopedia of Nanoscience and Nanotechnology, vol 28
American Scientific Publishers, USA 2018
Essentials of machine olfaction and taste
Wiley, 2016 2016 ISBN:9781118768488
Electronic noses and tongues in food science
Elsevier, Academic Press 2016 ISBN:9780128002438
Biochemical sensors : mimicking gustatory and olfactory senses
Pan Stanford 2013 ISBN:9789814267076

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Lectures and oral presentations (4)：

味を測るための味覚センサの開発
(第33回エレクトロニクス実装学会春季講演大会 2019)
味を測る
(平成29年度筑紫地区九州大学同窓会 2017)
Taste sensor with lipid/polymer membranes
(4th International Conference on Signal Processing and Integrated Networks (SPIN 2017) 2017)
味覚センサを用いた食品応用
(計装研究会平成30年度第410・411回例会計測・保全専門部会講演)

Work history (5)：

2024/10 - 現在 Shinshu University Faculty of Textile Science and Technology Division of Machinery and Robotics Assistant Professor (PI)
2021/04 - 現在 Shinshu University Faculty of Textile Science and Technology Division of Machinery and Robotics
2018/04 - 2021/03 九州大学五感応用デバイス研究開発センター
2017/04 - 2018/03 九州大学味覚・嗅覚センサ研究開発センター
2012/09 - 2017/03 九州大学大学院システム情報科学研究院

Awards (3)：

2023 - Analytical Sciences Most Cited Paper Award of Analytical Sciences - 2022
2018 - The Third International Conference on Advances in Sensors, Actuators, Metering and Sensing (ALLSENSORS 2018) Best Paper Award Development of taste sensor with high selectivity and sensitivity
2017/11 - The 12th Asian Conference on Chemical Sensors Best Poster Award Measurement of saltiness concentration and intensity using saltiness sensor and ISE

Association Membership(s) (5)：

ライフサポート学会 , 味と匂学会 , 応用物理学会 , 電気学会 , 生体医工学会

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