Rchr
J-GLOBAL ID：200901006656086072   Update date: Feb. 01, 2024

Matsumoto Kenji

マツモト ケンジ | Matsumoto Kenji
Affiliation and department：
Ishikawa Prefectural University Faculty of Bioresources and Environmental Science, Department of Food Science

About Ishikawa Prefectural University Faculty of Bioresources and Environmental Science, Department of Food Science


Research field  (1)： Food sciences
Research keywords  (2)： 難消化性糖質 ,  食品機能
Research theme for competitive and other funds  (8)：
  • 2020 - 2023 Study on intestinal IgA induction by indigestible carbohydrate
  • 2017 - 2020 Functional Properties of Resistant Starches
  • 2010 - 2011 Bile acid-binding property of kaki-tannin and its effects on energy metabolism in vivo
  • 2005 - 2010 Development research of functional food that for "Metabolic syndrome" prevention
  • 2007 - 2009 未成熟柿を利用したメタボリックシンドローム対応型食品の開発
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Papers (66)：
  • Kenji Matsumoto, Honoka Sawano, Marina Otsubo, Asuka Yui. Comparison of the Effects of 3 Forms of Soluble Dietary Fiber on the Production of IgA in BALB/cAJcl and BALB/cAJcl-nu/nu Mice. The Journal of Nutrition. 2023. 153. 5. 1618-1626
  • Natsumi Desaka, Hitomi Nishikawa, Yuji Honda, Kenji Matsumoto, Chiaki Matsuzaki, Katsura Mizushima, Tomohisa Takagi, Yuji Naito, Yasuki Higashimura. Oligosaccharides from agar extends lifespan through activation of unfolded protein response via SIR-2.1 in Caenorhabditis elegans. European journal of nutrition. 2022
  • Tomohiro Imamura, Noriyoshi Isozumi, Yasuki Higashimura, Hironori Koga, Tenta Segawa, Natsumi Desaka, Hiroki Takagi, Kenji Matsumoto, Shinya Ohki, Masashi Mori. Red-Beet Betalain Pigments Inhibit Amyloid-β Aggregation and Toxicity in Amyloid-β Expressing Caenorhabditis elegans. Plant foods for human nutrition (Dordrecht, Netherlands). 2022. 77. 1. 90-97
  • Ayumu Horinouchi, Hirokazu Hirai, Rika Hirano, Shin Kurihara, Hiroki Takagi, Kenji Matsumoto. Intestinal immunomodulatory activity of indigestible glucan in mice and its utilization by intestinal bacteria in vitro. Journal of Functional Foods. 2021. 87. 104759-104759
  • Yasuki Higashimura, Misaki Hirabayashi, Hitomi Nishikawa, Ryo Inoue, Emiko Nagai, Kenji Matsumoto, Toshiki Enomoto, Katsura Mizushima, Tomohisa Takagi, Yuji Naito. Dietary intake of yacon roots (Smallanthus sonchifolius) affects gut microbiota and fecal mucin and prevents intestinal inflammation in mice. Journal of clinical biochemistry and nutrition. 2021. 69. 3. 272-279
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MISC (34)：
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Patents (5)：
  • 血糖値低下効果を有する柿果実粉末組成物
  • アディポネクチン産生促進剤
  • 脂質代謝改善剤、及び脂質代謝改善剤の製造方法
  • 各種細胞の増殖・分化を認識する抗体、その抗体を用いた増殖分化の評価法
  • 健康食品
Education (4)：
  • 1999 - 2002 Kyoto Prefectural University Graduate School of Agriculture (DC) Biological Function Science Course (DC)
  • 1994 - 1996 Kyoto Prefectural University Graduate School of Agriculture (DC)
  • 1990 - 1994 Kyoto Prefectural University Faculty of Agriculture
  • - 1989 大阪府立島上高校大冠校(現 大冠高校)卒
Professional career (1)：
  • Doctor of Agriculture (Kyoto Prefectural University)
Work history (7)：
  • 2018/04 - 現在 Ishikawa Prefectural University Faculty of Bioresources and Environmental Science, Department of Food Science
  • 2010/04 - 2018/03 Ishikawa Prefectural University Faculty of Bioresources and Environmental Science, Department of Food Science
  • 2005/04 - 2010/03 Gifu Prefectural Research Institute for Bioengineering
  • 2002/06 - 2005/03 Gifu International Institute of Biotechnology
  • 2002/04 - 2002/05 Osaka Prefecture University
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Association Membership(s) (4)：
THE JAPANESE SOCIETY OF APPLIED GLYCOSCIENCE ,  JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY ,  日本農芸化学会 ,  日本栄養食糧学会
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