Rchr
J-GLOBAL ID:200901028891232470   Update date: Sep. 05, 2024

Ibrahim Hisham Radwan

イブラヒム ヒッシャム ラドワン | Ibrahim Hisham Radwan
Affiliation and department:
Job title: Associate Professor
Homepage URL  (2): https://www.researchgate.net/profile/Hisham-Ibrahimhttps://jglobal.jst.go.jp/en/detail?JGLOBAL_ID=200901028891232470
Research field  (2): Food sciences ,  Applied biochemistry
Research keywords  (6): 食品化学・栄養科学 ,  応用微生物学・応用生物化学 ,  Food Chemistry ,  Nutraceuticals ,  Structural Biology ,  Biochemistry
Research theme for competitive and other funds  (10):
  • 2006 - 2008 A Genetic Engineering Approach to the Development of Novel Anti-microbial Peptide Drugs from Human Lysozyme
  • 2001 - 2003 Potential Antimicrobial Strategy Using Genetically Engineered Homo & Hetero-Dimer of alpha-Lactalbumin and Lysozyme
  • リゾチームの機能性ペプチド
  • 機能性食品ペプチド
  • 鳥卵の抗菌システム
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Papers (15):
  • Momoka Obayashi, Momoko Kimura, Asako Haraguchi, Mari Gotanda, Taiki Kitagawa, Misato Matsuno, Kozue Sakao, Daisuke Hamanaka, Kodai Kusakisako, Tomoshi Kameda, et al. Bovine lactoferrin inhibits Plasmodium berghei growth by binding to heme. Scientific reports. 2024. 14. 1. 20344-20344
  • Hisham Radwan Ibrahim, Ai Hitotsumatsu, Takeshi Miyata. Identification of potent antioxidant bioactive peptides from the soluble proteins of chicken egg yolk. Functional Food Science. 2023. 3. 6. 63-63
  • Takeshi Miyata, Kosuke Minamihata, Koichi Kurihara, Yui Kamizuru, Mari Gotanda, Momoka Obayashi, Taiki Kitagawa, Keita Sato, Momoko Kimura, Kosuke Oyama, et al. Highly efficient protein expression of Plasmodium vivax surface antigen, Pvs25, by silkworm and its biochemical analysis. Protein expression and purification. 2022. 195-196. 106096-106096
  • Hisham R. Ibrahim, Ahmed S. Ahmed, Airi Komeda, Takeshi Miyata. Lactophorin in Camel Milk Undergoing Specific Proteolysis and Exhibiting Potent Anticancer Action against Human Colon and Breast Cancer Cells Through ROS Generation. Avicenna Journal of Medical Biochemistry. 2022. 10. 1. 1-12
  • Keyu Chen, Yasushi Nakasone, Shuhan Yi, Hisham R Ibrahim, Kozue Sakao, Md Amzad Hossain, De-Xing Hou. Natural Garlic Organosulfur Compounds Prevent Metabolic Disorder of Lipid and Glucose by Increasing Gut Commensal Bacteroides acidifaciens. Journal of agricultural and food chemistry. 2022. 70. 19. 5829-5837
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MISC (72):
Books (7):
  • Hen Egg White Lysozyme and Ovotransferrin: Mystery, Structural Role and Antimicrobial Function
    Proceedings of the Xth European Symposium on the Quality of Eggs and Egg Products. Yves Nys (Eds) 2003
  • A Bactericidal Domain of Lysozyme with Helix-loop-helix structure Present A Strong Antimicrobial Activity
    Proceedings of the 27th European Peptide Symposium. E. Benedetti and C. Pedone (Eds) 2002
  • Ovotransferrin : Chemistry and Antimicrobial Function
    Natural Food Antimicrobial Systems CRC Press Inc. FL, USA 2000
  • Protein-Based Biochemical and Genetic Stategies for The Design of New Antimicrobial Agent
    Physicochemical and Biological Functionality of Food Systems Technomic Press Co. Pennsylvania, USA 1999
  • Inghts into The Structure-Function Relationships of Ovalbumin, Ovotransferrin, and Lysozyme" : In Hen Eggs-Their Basic and Applied Science
    CRC Press Inc. FL, USA 1997
more...
Works (2):
  • 伝染病治療薬としての抗菌性ペプチドのデザインに関する研究
    1998 - 2001
  • Design of Antimicrobial Peptides as Potential Drugs in the Treatment of Infectious Diseases
    1998 - 2001
Education (6):
  • - 1993 Tottori University
  • - 1993 Tottori University Graduate School, Division of Bioresources Biochemistry
  • - 1990 Yamaguchi University
  • - 1990 Yamaguchi University Graduate School, Division of Bioresources Biochemistry
  • - 1979 カイロ大学 農学部 食品化学
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Professional career (2):
  • Master Degree
  • Ph.D.
Work history (2):
  • 2000 - 2001 Visiting Scientist, Center for Antimicrobial
  • Research, Cal Poly University, USA
Committee career (7):
  • 2008 - 現在 Americal Oil Chemist's Society (AOCS) Hisham Ibrahim
  • 2008 - 現在 Americal Chemical Society (ACS) Hisham Ibrahim
  • 2005 - 現在 World’s Poultry Science Association (WPSA) Hisham Ibrahim
  • 2001 - 現在 Japanese Dairy Science Association ヒッシャム イブラヒム
  • 1995 - 現在 International Society of Food Function ヒッシャム イブラヒム
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Awards (2):
  • 2001 - 2000 Outstanding Intellectuals of the 21<sup>th</sup> Century in Structural Biology
  • 2001 - 2000 Outstanding Intellectuals of the 21st Century Order of Excellence, in the field of "STRUCTURAL BIOLOGY and ANTIMICROBIAL DRUGS"
Association Membership(s) (13):
American Chemical Society (ACS) ,  American Oil Chemists Society (AOCS) ,  Japanese Dairy Science Association ,  Institute of Food Technologists(IFT) ,  Food System Functionality Association (FSFA) ,  日本農芸化学会 ,  Egg Science Forum ,  Japanese Dairy Science Association ,  and Agrochemistry ,  Biotechnology ,  Japan Society for Bioscience ,  American Oil Chemists Society (AOCS) ,  World Poultry Science Association
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