Evaluation of Tomato Leaf on Tree and after Harvesting under Different Concentration of Nutrient Solution using Portable NIR Spectroscopy
(農業施設学会 2009)
Evaluation of Tomato Leaf on Tree and after Harvesting under Different Concentration of Nutrient Solution using Portable NIR Spectroscopy
(農業施設学会 2009)
Feasible Study on Evaluation of Internal Quality of Red Pitaya using Near Infrared Spectroscopy
(4th Int. Symposium on Tropical and Subtropical Fruits 2008)
Postharvest Storage of Citrus Tankan Fruit in Normal Condition and Cold Storage
(4th International Symposium on Tropical 2008)
Feasibility Study on Evaluation of Internal Quality of Red Pitaya Using Near Infrared Spectroscopy
(4th International Symposium on Tropical 2008)
2009/04/01 - - , University of the Ryukyus, Faculty of Agriculture, Department of Regional Agricultural Engineering, Biosystems Engineering, Professor
University of the Ryukyus Faculty of Agriculture, Department of Regional Agricultural Engineering, Faculty of Agriculture Department of Regional Agricultural Engineering Professor
Association Membership(s) (2):
International society of Horticultural Sciences
, JAPAN ASSOCIATION OF FOOD PRESERVATION SCIENTISTS