Watanabe Reiko

ワタナベレイコ | Watanabe Reiko

Affiliation and department：
Job title： Professor

Research field (2)： Food sciences , Home economics, lifestyle science

Research keywords (5)：自立高齢者、食生活、健康状況 , 米、タンパク質、2型糖尿病、腎臓病 , Animal Nutrition , Nutritional Biochemistry , Nutrition

Research theme for competitive and other funds (12)：

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Papers (15)：

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MISC (51)：

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Books (18)：

新基礎栄養学第8版
医歯薬出版 2013
健康・栄養科学シリーズ応用栄養学改訂第4版
南江堂 2012
RICE STUDIES, PRESENT AND FUTURE - In Commemoration of Second International Syposium on Rice and Disease Prevention
Sankyo Publishing 2012
健康・栄養科学シリーズ応用栄養学改訂第3版
南江堂 2010
新基礎栄養学第7版
医歯薬出版 2009

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Lectures and oral presentations (14)：

Influence of alkaline extracted rice protein on serum albumin and cholesterol levels in community-dwelling older Japanese adults
(10th ACN 2007)
Effects of rice protein prepared by different methods on in vivo digestibility and growth in rats
(10th ACN 2007)
Difference in manufacturing process of rice protein affects its digestibility in gastrointestinal tract of rats
(10th ACN 2007)
Effect of rice protein on cholesterol metabolisim in rats
(18th ICN 2005)
Effect of rice protein on antioxidative activities in adult rats
(18th ICN 2005)

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Works (5)：

日本人の無機質必要量に関する基礎的研究
2001 - 2004
地域住民の口腔保健と全身的な健康状態との関係についての総合研究
2004 -
口腔保健と全身的な健康状態との関係について
2001 - 2003
高齢者の口腔保健と全身的な健康状態についての総合研究
2000 -
Survey of Chewing Ability and Nutritional Status in the Independent Elderly
1998 -

Work history (4)：

Committee career (4)：

Association Membership(s) (7)：

日本アミノ酸学会 , 日本家政学会 , 日本栄養改善学会 , 日本実験動物学会 , 日本畜産学会 , 日本農芸化学会 , 日本栄養・食糧学会

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