Art
J-GLOBAL ID：200902023437970590   Reference number：87A0544130

High pressure liquid chromatography determination of histamine in fish.

魚中ヒスタミンの高圧液体クロマトグラフィー定量
Author (3)：
GOUYGOU J P

About GOUYGOU J P

(Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA)

About Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA

, 
SINQUIN C

About SINQUIN C

(Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA)

About Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA

, 
DURAND P

About DURAND P

(Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA)

About Inst. Francais de Recherche pour l’Exploitation de la Mer, Nantes, FRA


Material：
Journal of Food Science  (J Food Sci)

About Journal of Food Science


Volume： 52  Issue： 4  Page： 925-927  Publication year： Jul. 1987 
JST Material Number： C0005A  ISSN： 0022-1147  CODEN： JFDSAZ  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
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fish meat

About fish meat

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
histamine

About histamine

,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Animal aquatic foods 
(FJ13020C)

About Animal aquatic foods

,  Chromatography and electrophoretic analysis of organic compounds 
(CC04034H)

About Chromatography and electrophoretic analysis of organic compounds

Terms in the title (4)：
Terms in the title
Keywords automatically extracted from the title.
魚

About 魚

, 
ヒスタミン

About ヒスタミン

, 
高圧液体クロマトグラフィー

About 高圧液体クロマトグラフィー

, 
定量

About 定量


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