Art

J-GLOBAL ID：200902120554714649   Reference number：95A0153029

Regulation of Carbohydrate Metabolism in Fish-XX. Metabolic Response to Dietary Stearic Acid, Linoleic Acid, and Highly Unsaturated Fatty Acid in Carp.

魚類における炭水化物代謝の調節 XX 飼料中のステアリン酸,リノール酸と高度不飽和脂肪酸に対するコイの代謝応答

Author (2)： SHIKATA T (Kochi Univ., Kochi, JPN) ,  SHIMENO S (Kochi Univ., Kochi, JPN)
Material： Fisheries Science  (FS)
Volume： 60  Issue： 6  Page： 735-739  Publication year： Dec. 1994 
JST Material Number： L2029A  ISSN： 0919-9268  CODEN： FSCIEH  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Cyprinus carpio ,...
Semi thesaurus term： GPT ,...

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JST classification (1)： Feeds  (FH04040U)

Substance index (2)： Stearic acid ,  Linolic acid

Reference (24)：

• 1) T. Shikata, S. Shimeno, and M. Ukawa: Effects of dietary pollack liver oil, soybean oil, and medium chain triglyceride on hepatopancreatic enzyme activities in carp. Suisanzoshoku, 42, 439-446 (1994).
• 2) N. Iritani, K. Inoguchi, M. Endo, E. Fukuda, and M. Morita: Identification of shellfish fatty acids and their effects on lipogenic enzymes. Biochim. Biophys. Acta, 618, 378-382 (1980).
• 3) Y. Kobatake, K. Kuroda, H. Jinnouchi, E. Nishide, and S. Innami: Differential effects of dietary eicosapentaenoic and docosahexaenoic fatty acids on lowering of triglyceride and cholesterol levels in the serum of rats on hypercholesterolemic diet. J. Nutr. Sci. 30, 357-372 (1984).
• 4) T. Takeuchi and T. Watanabe: Effect of excess amount of essential fatty acids on growth of rainbow trout. Nippon Suisan Gakkaishi, 45, 1517-1519 (1979).
• 5) T. Takeuchi, Y. Shiina, and T. Watanabe: Suitable levels of n-3 highly unsaturated fatty acids in diet for fingerlings of red sea bream. Nippon Suisan Gakkaishi, 58, 509-514 (1992).

Terms in the title (10)： 魚類 ,  炭水化物代謝 ,  調節 ,  飼料 ,  ステアリン酸 ,  リノール酸 ,  高度不飽和脂肪酸 ,  コイ ,  代謝 ,  応答