Art
J-GLOBAL ID：200902151278691837
Reference number：99A0858852
Occurrence of ochratoxin A in moldy vegetables and fruits analysed after removal of rotten tissue parts.
腐敗組織部分の除去後に分析したかびの生えた野菜及び果実中のオクラトキシンAの存在
-
Publisher site
Copy service
{{ this.onShowCLink("http://jdream3.com/copy/?sid=JGLOBAL&noSystem=1&documentNoArray=99A0858852©=1") }}
-
Access JDreamⅢ for advanced search and analysis.
{{ this.onShowJLink("http://jdream3.com/lp/jglobal/index.html?docNo=99A0858852&from=J-GLOBAL&jstjournalNo=E0841A") }}
Author (3)：
,
,
Material：
Volume：
21
Issue：
3/4
Page：
88-92
Publication year：
May. 1999
JST Material Number：
E0841A
ISSN：
1431-7737
Document type：
Article
Article type：
原著論文
Country of issue：
Germany, Federal Republic of (DEU)
Language：
ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
JST classification (2)：
JST classification
Category name(code) classified by JST.
Fruits and processed fruit products
, Microorganism biochemistry
Substance index (2)：
Substance index
Chemical Substance indexed to the Article.
,
Terms in the title (7)：
Terms in the title
Keywords automatically extracted from the title.
,
,
,
,
,
,
Return to Previous Page
