Art
J-GLOBAL ID:200902178448779322   Reference number:98A0894162

Lactic acid bacteria found in fermented fish in Thailand.

タイ国の発酵魚肉にみいだされた乳酸菌
Author (3):
Material:
Volume: 44  Issue:Page: 193-200  Publication year: Jun. 1998 
JST Material Number: G0463A  ISSN: 0022-1260  CODEN: JGAMA9  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=98A0894162&from=J-GLOBAL&jstjournalNo=G0463A") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Microorganism morphology and taxonomy  ,  Animal aquatic foods 
Substance index (2):
Substance index
Chemical Substance indexed to the Article.
Reference (31):
more...
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page