Art

J-GLOBAL ID：200902217906956510   Reference number：08A0983580

Detection and Distinction Methods for Proper Food Labeling Determination of the Geographic Origin of Agricultural Products by Scientific Analysis

表示を担保する判別・検知技術 農産物の産地判別

Author (1)： HORITA HIROSHI (農業・食品産業技術総合研究機構 食品総合研)
Material： Foods & Food Ingredients Journal of Japan  (FFIジャーナル)
Volume： 213  Issue： 9  Page： 800-810  Publication year： Sep. 01, 2008 
JST Material Number： S0046A  ISSN： 0919-9772  CODEN： FFIJER  Document type： Article
Article type： 文献レビュー  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： identification ,  *agricultural food ,  *vegetable ,  stable isotope ,  breed ,  mineral (chemistry) ,  property ,  Allium fistulosum ,  Glycine max ,  Allium cepa ,  Cucurbita moschata ,  rice ,  *Food Analysis ,  agricultural products ,  acceptability ,  black soybean
Semi thesaurus term： *locality identification ,  mineral ,  black soybean

JST classification (2)： Food in general  (FJ01010Y) ,  Food analysis  (FJ01030U)

Reference (83)：

• H. Hopkins and J. Eisen, Mineral elements in fresh vegetables from different geographic areas, J. Agric. Food Chem., 7, 633-638(1959).
• M. Morison and L. Levi, Treatment of compositional data for the characterization of essential oils. Determination of geographical origins of peppermint oils by gas chromatographic analysis, J. Agric. Food Chem., 9, 230-244(1961).
• S. Bayer, J. A. McHard and J. D. Winefordner, Determination of geographical origins of frozen concentrated orange juice via pattern recognition, J. Agric. Food Chem., 28, 1306-1307(1980).
• J. Dunbar and A. T. Wilson, Determination of geographic origin of caffeine by stable isotope analysis, Anal. Chem., 54, 590-592(1982).
• R. S. Schwartz and L. T. Hecking, Determination of geographic origin of agricultural products by multivariate analysis of trace element composition, J. Anal. At. Spectrom., 6, 637-642(1991).

Terms in the title (5)： 担保 ,  判別 ,  検知技術 ,  農産物 ,  産地判別