Art
J-GLOBAL ID:200902220219808951   Reference number:06A0375160

Dietary 5-Campestenone (Campest-5-en-3-one) Enhances Fatty Acid Oxidation in Perfused Rat Liver

食餌性5-カンペステノン(カンペスト-5-エン-3-オン)は潅流ラット肝臓における脂肪酸酸化を高める
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Material:
Volume: 52  Issue:Page: 127-133  Publication year: Apr. 2006 
JST Material Number: F0733A  ISSN: 0301-4800  CODEN: JNSVA5  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Metabolism and nutrition of lipids  ,  Metabolic diseases,nutritional diseases in general. 
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Reference (38):
  • 1) Teramoto T, Watkins C. 2005. Review of efficacy of rosuvastatin 5 mg. Int J Clin Pract 59: 92-101.
  • 2) Sugano M, Kamo F, Ikeda I, Morioka H. 1955. Lipid-lowering activity of phytosterols by the rat's intestine. Am J Physiol 183: 79-85.
  • 3) Subbiah MTR. 1973. Dietary plant sterols: Current status in human and animal sterols metabolism. Am J Clin Nutr 26: 219-225.
  • 4) Lees AM, Mok HY, Lees RS, McCluskey MA, Grundy SM. 1977. Plant sterols as cholesterol-lowering agents: Clinical trials in patients with hypercholesterolemia and studies of sterol balance. Atherosclerosis 28: 325-338.
  • 5) Moghadasian MH, Frohlich JJ. 1999. Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: Clinical and experimental evidence. Am J Med 107: 588-594.
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