Art
J-GLOBAL ID:200902224223695504   Reference number:09A0619039

Saltiness and Acidity: Detection and Recognition Thresholds and Their Interaction Near the Threshold

塩味と酸味:検出及び認識閾値と閾値近くのそれらの相互作用
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Material:
Volume: 74  Issue:Page: S147-S153  Publication year: May. 2009 
JST Material Number: C0005A  ISSN: 0022-1147  CODEN: JFDSAZ  Document type: Article
Article type: 原著論文  Country of issue: United States (USA)  Language: ENGLISH (EN)
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Thesaurus term/Semi thesaurus term
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Other senses  ,  Food quality 
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