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J-GLOBAL ID:200902230856038677   Reference number:05A0885934

Sterilization of Vegetables without Deterioration in their Quality by a Combined Treatment with Superheated Steam and Hot Water Spray

微細水滴を含む過熱水蒸気処理による野菜の高品質殺菌処理
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Volume: 33  Issue: 10  Page: 523-530  Publication year: Oct. 10, 2005 
JST Material Number: G0816B  ISSN: 0385-5201  CODEN: BOBODP  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Vegetables and processed vegetable products 
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