Art
J-GLOBAL ID:200902246587914132   Reference number:06A0027319

Isolation and Application of Physiologically Active Peptides from Soybean Whey and Okara Proteins (Part III)

大豆ホエイおよびオカラたん白質からの生理機能性ペプチドの単離と応用(第三報)
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Material:
Volume:Page: 97-102  Publication year: Oct. 2005 
JST Material Number: L0927B  ISSN: 1344-4050  CODEN: DTKEFV  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Semi thesaurus term:
Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

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JST classification (2):
JST classification
Category name(code) classified by JST.
Protein  ,  Bioactive peptides 

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