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J-GLOBAL ID:200902249068542332   Reference number:06A0449695

Effect of CaCl2 Application on Antioxidative Enzyme Activities of Cut Flowers

CaCl2が切り花の抗酸化酵素活性に及ぼす影響
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Material:
Volume: 18  Issue:Page: 130-134  Publication year: Jun. 01, 2006 
JST Material Number: L1430A  ISSN: 1880-2028  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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JST classification (2):
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Flowering plants(=ornamental plants)and flowering trees  ,  Enzyme physiology 
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Reference (25):
  • BARTOLI, C. G. Antioxidant enzymes and lipid peroxidation during aging of Chrysanthemum morifolium RAM petals. Plant Sci. 1995, 104, 161-168
  • BOLIVAR, P. Effect of pre- and postharvest treatments on flower longevity of 'Ariana' cut roses. Acta Hort. 1999, 482, 83-85
  • CHEN, D. S. Extension of Ca^<2+> on vaselife of cut rose. J. Guangxi Acad. Sci. 2003, 19, 3, 122-124
  • CHEN, D. S. Effect of calcium chloride on preservation of cut-flowers of Gerbera hybrida. Acta Botan. Yunnaica. 2004, 26, 345-348
  • DROILLARD, M. J. Free radical production, catalase and superoxide dismutase activities and membrane integrity during senescence of petals of cut carnations (Dianthus caryophyllus). Physiol. Plant. 1987, 71, 197-202
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