Influence of Gamma Irradiation on Enzyme, Microorganism, and Flavor of Cantaloupe (Cucumis melo L.) Juice

WANG Zhengfu; MA Yongkun; ZHAO Guanghua; LIAO Xiaojun; CHEN Fang; WU Jihong; CHEN Jiluan; HU Xiaosong

Art

J-GLOBAL ID：200902252717926774 Reference number：06A0779260

Influence of Gamma Irradiation on Enzyme, Microorganism, and Flavor of Cantaloupe (Cucumis melo L.) Juice

カンタロープ(Cucumis melo L.)ジュースの酵素,微生物及びフレーバーに及ぼすγ線照射の影響

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Material：
Volume： 71 Issue： 6 Page： M215-M220 Publication year： Aug. 2006
JST Material Number： C0005A ISSN： 0022-1147 CODEN： JFDSAZ Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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Food irradiation , Vegetables and processed vegetable products , Sterilization methods

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